Category Archives: Food Safety and Inspection Service

Tyson Foods Inc. Recalls Chicken Nugget Products

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WASHINGTON — Tyson Foods Inc., a Sedalia, Mo. establishment, is recalling approximately 132,520 pounds of fully cooked chicken nugget products that may be contaminated with hard plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

This is a Class I Recall which represents a health hazard where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.

The fully cooked Panko Chicken Nuggets items were produced on July 18, 2016. The following products are subject to recall:
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  • 5-lb. bag containing “Tyson FULLY COOKED PANKO CHICKEN NUGGETS” with a “Best If Used By” date of July 18, 2017 and case code 2006SDL03 and 2006SDL33.
  • 20-lb. bulk packages containing “SPARE TIME Fully Cooked, Panko Chicken Nuggets, Nugget Shaped Chicken Breast Pattie Fritters With Rib Meat” with a production date of July 18, 2016 and case code 2006SDL03.

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The products subject to recall bear establishment number “EST. 13556” printed adjacent to the “Best If Used By” date on the back of the package. The 20-pound cases were shipped for institutional use in Pennsylvania and the five-pound bags were shipped to retail locations nationally.

The problem was discovered after the firm received consumer complaints regarding foreign material contamination of chicken nugget products. According to Tyson Foods, the plastic material ranged in size from 21mm in length and 6.5mm in diameter and may have come from a round, hard plastic rod used to connect a plastic transfer belt. The firm said the products pass through a metal detector, but the plastic is not detectable to this technology.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

ConAgra Foods Recalls Frozen Chicken and Beef Products Due to Possible Foreign Matter Contamination

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ConAgra-3 ConAgra Foods, a Russellville, Ark. establishment, is recalling approximately 3,806 pounds of frozen chicken and beef entrée products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The metal fragments range in size between 2 and 9 millimeters (mm) in diameter, and are curled, malleable and shiny. The metal fragments may be embedded in the sauce contained within the frozen entrée products.

The frozen chicken and beef entrée items were produced on June 13, 2016 and June 22, 2016. The following products are subject to recall: [View Labels (PDF only)]

* 22-oz. plastic bagged meal packages of “P.F. Chang’s Home Menu Brand Signature Spicy Chicken.” with “Use By” date of 6/08/17 and case code 5006616500.
* 22-oz. plastic bagged meal packages of “P.F. Chang’s Home Menu Brand Mongolian Style Beef.” with “Use By” date of 6/17/17 and case code 5006617400.

The products subject to recall bear establishment number “EST. 233” or “EST. P-115” inside the USDA mark of inspection. These items were shipped to distributors and retail locations in Arkansas, Illinois, Michigan, Minnesota, New York, Vermont, and Wisconsin.

The problem was discovered July 1, 2016, when an establishment employee observed metal fragments while dispensing sugar from a supplier for sauce formulation during processing. The resulting sauce is a component in the frozen entrée products.

There have been no confirmed reports of adverse reactions or injuries due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

McCain Foods USA, Inc. Recalls Pork Products Due To Possible Foreign Matter Contamination

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McCain Foods USA, Inc., a Lisle, Ill. establishment, is recalling approximately 25,215 pounds of bacon fritters that may be contaminated with extraneous plastic materials, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The potato, egg, cheese, and bacon fritters were produced on Nov. 11, 2015. The following products are subject to recall:

1,681 cases bearing a batch code 1001487402 containing four 3.75-lb. plastic vacuum-packed packages containing “McCain EARLY RISERS Potato, Egg, Cheese & Bacon Fritters.”

The products subject to recall bear establishment number “EST. 18846” inside the USDA mark of inspection. These items were shipped to food service distributors in Arkansas, Florida, Iowa, Indiana, Illinois, Kansas, Maine, Oklahoma, Ohio, Texas, Tennessee, and Utah.

The problem was discovered after the firm received a consumer complaint and subsequently notified an in-plant FSIS inspector.

There have been no confirmed reports of adverse reactions due to consumption of these products. FSIS has received no additional reports of injury or illness from consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

Whole Foods Recalls Frozen Pizza Products Due to Misbranding

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Whole Foods/North Atlantic Kitchens, an Everett, Mass. establishment, is recalling approximately 73,898 pounds of pepperoni pizza products due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product is labeled as containing uncured beef pepperoni. However, the pizzas contain uncured pork pepperoni, which is not declared on the product label. Some individuals have a sensitivity or intolerance to pork.

The fresh pizza items were produced Jan. 5, 2015, through Jan. 22, 2016.
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  • 10-oz. vacuum-sealed packages of “WHOLE FOODS MARKETS, PIZZA, PEPPERONI, 8”.
  • 19-oz. vacuum-sealed packages of “WHOLE FOODS MARKETS, PIZZA, PEPPERONI, 12”.

The products subject to recall bear establishment number “EST. 20234” inside the USDA mark of inspection and Sell-by dates of Jan. 12, 2015 through Jan. 30, 2016 printed on the packaging. These items were shipped for wholesale and retail sale in Connecticut, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island.

The problem was discovered by FSIS during a label review at the establishment and occurred as a result of a change in ingredient suppliers.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

Royal Frozen Food Recalls Beef and Chicken Products

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WASHINGTON — Royal Frozen Food, a Los Angeles, Calif. establishment, is recalling approximately 3,821 pounds of beef and chicken products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain milk, a known allergen, which is not declared on the product label.

The beef and chicken blintzes were produced on various dates prior to April 16, 2015. The following products are subject to recall: [View Labels PDF]

  • 20-oz. plastic trays containing ten pieces of “Royal Frozen Food, BLINTZES Blintzes with BEEF” with bar code “6 0723830019 5.”
  • 20-oz. plastic trays containing ten pieces of “Royal Frozen Food, BLINTZES Blintzes with CHICKEN” with bar code “6 0723830025 6.”

The products subject to recall bear the establishment number “Est. 20585 or P-20585” inside the USDA mark of inspection. These items produced were shipped to retail stores and markets in California and Nevada.

The problem was discovered during a routine label review by FSIS personnel.

FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

B & R Meat Processing Recalls Pork Products

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WASHINGTON — B & R Meat Processing, a Winslow, Ark. establishment, is recalling approximately 2,129 pounds of pork products due to a possible processing deviation that may have led to staphylococcal enterotoxin contamination, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The cured and uncured pork items were produced on various dates between August 7, 2014 and April 1, 2015. The following products are subject to recall: [View Labels PDF]
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Aurora Products, Inc. Recalls Certain Walnuts and Trail Mixes Due to Possible Health Risk

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Orange, CT — Aurora Products, Inc. is conducting a voluntary nationwide recall of certain lots of NATURAL WALNUTS and TRAIL MIXES CONTAINING WALNUTS because they have the potential to contain Salmonella which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

Product was distributed nationwide through retail stores. Product was also distributed in Canada and Bermuda.

No illnesses have been reported to date.

Aurora is communicating with stores that have received the affected product. Stores have been instructed to cease distribution of these products and to remove the affected product from store shelves.

The affected products were produced by Aurora Products, Inc. The potential for contamination was noted after routine testing by an outside company contracted by the FDA revealed the presence of Salmonella in one container of natural walnuts product. Organic walnuts are not affected.

Consumers that have the products listed below are urged to not eat it and destroy the product or return it to the point of purchase. Customers with questions can contact Aurora Products, Inc. for further information at (800)-898-1048 between the hours of 9:00AM to 5:00 PM EST Monday – Friday.
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Stock Yards Meat Packing Co., Inc. in Tuscon recalls roast beef product due to misbranding

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stockyard-2WASHINGTON — Stock Yards Meat Packing Co., Inc., a Tucson, Ariz. establishment, is recalling approximately 2,149 pounds of roast beef due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product was mistakenly labeled as corned beef on the product label.

The following item subject to recall, was produced on February 18, 2015:

  1. 6-10 pound cryovac packages of “Ready to Cook CORNED BEEF Bottom Round Flat.

The product bears the establishment number “EST. 6071” inside the USDA mark of inspection and has “Use or Freeze by: 4/22/2015” printed on the product label. The product was shipped to businesses in Arizona and California.

The problem was discovered when a customer of the recalling firm received the mislabeled product.

FSIS and the company have received no reports of adverse reactions due to consumption of these products, and this product did not enter the School Lunch Program.

Kraft Foods Group Voluntarily Recalls Select Kraft Macaroni & Cheese Boxed Dinners Due to Possible Metal Pieces

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ucm438726NORTHFIELD, Ill. — Kraft Foods Group is voluntarily recalling approximately 242,000 cases of select code dates and manufacturing codes of the Original flavor of Kraft Macaroni & Cheese Dinner – due to the possibility that some boxes may contain small pieces of metal. The recalled product is limited to the 7.25-oz. size of the Original flavor of boxed dinner with the “Best When Used By” dates of September 18, 2015 through October 11, 2015, with the code “C2” directly below the date on each individual box. The “C2” refers to a specific production line on which the affected product was made.

Some of these products have also been packed in multi-pack units that have a range of different code dates and manufacturing codes on the external packaging (box or shrink-wrap), depending on the package configuration (see table below).

Recalled product was shipped to customers in the U.S. and several other countries, excluding Canada. The affected dates of this product were sold in only these four configurations:

  • 7.25 oz. box, Original flavor
  • 3-pack box of those 7.25 oz. boxes, Original flavor
  • 4-pack shrink-wrap of those 7.25 oz. boxes, Original flavor
  • 5-pack shrink-wrap of those 7.25 oz. boxes, Original flavor

The following is being recalled:

Product Size Name of Product Sell Unit Best When Used By Code Date & Mfr. Code Individual Box Best When Used By Code Date & Mfr. Code Individual Box UPC Multi-Pack Unit UPC
7.25 oz. each Kraft Macaroni & Cheese Boxed Dinner
Original Flavor		 NA 18 SEP 2015 C2
through
11 OCT 2015 C2		 0 21000 65883 1 NA
3-Pack Box
(Three 7.25 oz. Boxes)
Net Wt. 21.75 oz.		 3-Pack Kraft Macaroni & Cheese Boxed Dinner
Original Flavor		 09 SEP 2015 XDG
27 SEP 2015 XDG
01 OCT 2015 XDG
02 OCT 2015 XDG
03 OCT 2015 XDG
20 NOV 2015 XDG		 18 SEP 2015 C2
through
11 OCT 2015 C2		 0 21000 65883 1 0 21000 05076 5
4-Pack
Shrink–wrap
(Four 7.25 oz. Boxes)
Net Wt. 29 oz.		 4-Pack Kraft Macaroni & Cheese Boxed Dinner
Original Flavor		 18 SEP 2015 C2
19 SEP 2015 C2
08 OCT 2015 C2		 18 SEP 2015 C2
through
11 OCT 2015 C2		 0 21000 65883 1 0 21000 72540 3
5-Pack
Shrink-wrap
(Five 7.25 oz. Boxes)
Net Wt. 36.25 oz.		 5-Pack Kraft Macaroni & Cheese Boxed Dinner
Original Flavor		 18 SEP 2015
through
11 OCT 2015
XAR or C2		 18 SEP 2015 C2
through
11 OCT 2015 C2		 0 21000 65883 1 0 21000 77436 4

No other sizes, varieties or pasta shapes and no other packaging configurations are included in this recall. And no products with manufacturing codes other than “C2” below the code date on the individual box are included in this recall.

Kraft has received eight consumer contacts about this product from the impacted line within this range of code dates and no injuries have been reported. We deeply regret this situation and apologize to any consumers we have disappointed.

The recalled product was shipped by Kraft to customers nationwide in the U.S. The product was also distributed to Puerto Rico and some Caribbean and South American countries — but not to Canada.

Consumers who purchased this product should not eat it. They should return it to the store where purchased for an exchange or full refund. Consumers also can contact Kraft Foods Consumer Relations at 1-800-816-9432 between 9 am and 6 pm (Eastern) for a full refund.

Frontier Co-op Initiates Voluntary Class 1 Recall Due to Possible Health Risk from Organic Garlic Powder

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recall-3Frontier Co-op is voluntarily recalling several of its products manufactured with organic garlic powder that were sold under its Frontier and Simply Organic brands, and one product sold under the Whole Foods Market brand due to potential Salmonella contamination. To date, no illnesses have been associated with these products.

The product in question was raw material received by Frontier, which tested positive for Salmonella during a test by the United States Food and Drug Administration. Given that Salmonella may be present, Frontier is immediately initiating this recall.

Frontier Co-op is immediately initiating added precautions to the safety of the supply chain and instituting additional product testing, beyond FDA guidelines, to mitigate any future occurrence.

Consumption of products containing Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditic and arthritis.

Recalled products were sold in all 50 states and in some parts of Canada to distributors, retailers and consumers. Below the release is a list of products containing the organic garlic powder. Images of the affected products can be viewed at the following link: http://www.frontiercoop.com/recalldisclaimer icon.

On foil bulk packages, the four-digit lot code will be found on the front label directly above the UPC code. On bottled items, the four-digit lot code can be found on the bottom of the bottle. On seasoning mixes, the four-digit lot code is embossed on the right side of the packet.

Consumers should not consume these products and should either throw away any remaining products or return to the point of purchase for a refund.

Please contact Frontier Co-op with any questions or to inquire about replacement or reimbursement at 1- 800-669-3275 Monday through Friday from 8:00 a.m. to 5:00 p.m. Central time.
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